Project Summary
Project Category: Community Kit Preparation
Number of Participants: Fewer than 50
Duration of Project: We have morning and afternoon shifts from 9am-11:30am, along with 1pm-3:30pm. Additionally, we offer two Tuesday evenings a month and two Saturday mornings a month, all shifts being 2 ½ hours.
Cost: None
Indoor/Outdoor: Indoor
Service Opportunities: Project or Activity, Collecting Goods, Financial Donations
Location: 10525 J Street Omaha, Nebraska 68127-1021 MAP LINK
Project Contact:
Volunteer Coordinator, Jenny Scoggin
P: 402 331 1213
To provide emergency and supplemental food to the people in need in Nebraska and western Iowa.
Our volunteer hours are Monday through Friday between 9 a.m. and 4 p.m., the third Tuesday of each month from 5-7 p.m. and the fourth Saturday of each month from 9 a.m.-11:30 a.m.
Impact: VISION ; To eliminate hunger in our community. VALUES; In everything we do, we serve with respect, integrity and urgency.
Project Availability:
Volunteer Responsibilities: The Food Bank is moving to a “most needed” task of the Food Bank volunteer style. We will ask our volunteers to complete our most urgent need. This often includes working with bulk produce to send out on our mobile pantries, packing bags for the Food Bank’s Backpack program, repacking bulk donations, or working with food given by our corporate partners. We do not accept court-ordered community service or individuals in the diversion program.
Attire: Casual
F&B Provided for Volunteers: Yes
Option to Move Project to a Different Location: No